I am not a coffee drinker and therefore don’t pretend to know a lot about the differences that exist between different types of coffee. But I do know that instant coffee, in general, is considered to a rather tasteless alternative to the “real thing”. All coffee drinkers that I know steer far clear of the stuff. But here in Israel, NesCafe and the like are extremely popular drink options. And if you aren’t careful, you will be offered a fine, steaming cup of instant coffee. (Sometimes it is a good thing to be able to say you are not a coffee drinker!!).
My experiences of today have taught that not all instant coffee is created equal. Let me explain….
Our apartment is being painted, along with some other maintenance work. Today was the first day, and the three workers showed up at 8:00 AM sharp. That, in and of itself, is quite an impressive detail, considering that everyone in the Middle East seems to run on any time other than the pre-agreed upon time.
I am accustomed to contractors showing up at the job, ready to work. All needs for coffee, breakfast, etc. would have been taken care before arriving at the day’s job. Well, the first thing on the agenda of our painters was to drink a cup of coffee…and thus started the first of many coffee breaks (about one break every hour) and the great coffee dilemma. I didn’t realize that I would be responsible to serve coffee to the painters. J and I don’t drink coffee and don’t have coffee in the house. Our guests are able to pick up a very nice cup of excellent coffee at the cafe across the street…which is probably far better than what we would try to make anyway. Luckily, or so I thought, I remembered that there was a small container of Instant Maxwell House coffee in the cupboard (left here by a guest who brought it along knowing that I wouldn’t serve her coffee…and not knowing good coffee would be available across the street). Thinking that everyone in the Middle East prefers instant coffee anyway…I thought the problem was easily solved. So it wasn’t the Israeli brand of instant coffee…but instant coffee is instant coffee, right??
The painters were not impressed. Two mugs came back 1/2 full, one mug came back 2/3 full. They tried to explain what the kind of coffee they wanted. They don’t speak English. I don’t speak Hebrew or Arabic. The discussion did not go very smoothly.
About an hour later I needed to go out and make a purchase to resolve another cultural dilemma (more about that later). I decided to stop by the store and buy coffee for these guys. I asked the clerk for the type of coffee I thought they told me they wanted. I came home with a chicory beverage…an herbal replacement for coffee. I was doubtful, but the clerk seemed to instantly know what I was asking for. So I concluded that it must be the right stuff…as nasty as it sounded to me, this non-coffee drinker.
Well, my rather bad pronunciation of Hebrew had led to me buying the wrong thing. So I went back to the store again, this time with a note that had the name of the desired coffee written in Hebrew. I was quite confident that I had made the right purchase by comparing my note with the package writing. It seemed that they really did need to have the Israeli brand of instant coffee. I was thankful that I could exchange the chicory drink without trouble (returning things items is generally less easy than it is in the US), and I returned home, sure of my success.
Nope…still not correct. But I couldn’t return this one because they had opened it before realizing it was not the right kind of coffee. So I went back to the store for the third time. This time with a more elaborate note and one of their phone numbers so that the clerk could call them with any questions. This coffee need was a serious matter in their opinion. This time, I didn’t try to solve it myself…I again went to a clerk, showing them the note instead of trying to pronounce the words myself. Turns out they wanted Turkish coffee. When I saw their delighted smiles, I knew we finally had success.
Turkish coffee really isn’t instant coffee…which largely contributed to my confusion on this matter. But they make a cup of Turkish coffee like it is instant.
Coffee Grounds + hot water = drinkable beverage.
It just means that all those grounds are sitting nice and thick at the bottom of the mug when they finish. See picture to the left. Ugh!! Imagine the consistency of watery mud.
At least the painters were happy and seemed very grateful of my efforts to meet their coffee need!!
The good news is that I can now offer at least three different kinds of instant coffee to our guests…Maxwell House Instant Coffee, Israeli Brand Instant Coffee, and Turkish Coffee (which pretends to be instant). But for all you coffee drinkers, don’t be scared…at least the chicory stuff is no longer in the house!